When it becomes known you are feathery (and very cute) and you have gourmet sensibilities, all the chefs in the area start wanting to cook for you.
Not only do they know you will appreciate the delicate touch of a true kitchen master, but they figure if you really like a dish, you will let your legions of fans know (and then the chef will become rich and famous with all the orders that come flooding in!)
This week’s submitted delicacy is “cheesy bread.”
It has all the things a discerning gourmand with feathers is known to enjoy most – bread, cheese, and “flingability” (a technical term).









Author: Shannon Cutts
Co-Author: Pearl Cutts
p.s. For more than 70 full length feature stories about our fab and feathery star that will be available nowhere else, reserve your personal copy of Pearl’s new book today! CLICK TO RESERVE YOUR COPY
Glad Pearl approved because that bread looks really delicious to me. Compliments to the Small Chef on her Cheesy Bread.
It was really delicious (we sneaked a piece each after Pearl was full!) 🙂