Day 113: Culinary Consulting

Posted byShannon CuttsPosted inPearl the CockatielTags:, , , ,

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Only certain rare beings have ultra-sensitive palates.

Enjoying your dinner is one thing – but being able to detect and comment on subtle nuances – and improve upon them – is quite another.

As such, it goes without saying the beings who make up this most special cadre of experts are always in demand for “culinary consulting.”

Just one session can transform promising dishes into 5 star sensations!

That's good, Mom - I'm always happy to pose for a photo with my favorite kitchen maestro, the Small Chef.
Of course, Mom – I’m always happy to pose with my favorite kitchen maestro, the Small Chef.
So let's get to it, shall we? Tell me your question and I will answer it expertly!
So let’s get to it, shall we? Tell me your question and I will answer it expertly!
Mom, do you mind? We're trying to have a conversation here....
Mom, do you mind? We’re trying to have a conversation here….
Now, as you were saying....
Now, as you were saying….
MOM. I'm sure it is a genuine culinary emergency, but I've already told you - you actually have to have some kitchen skills before you can schedule a consultation!
MOM. I’m sure you are having a genuine culinary emergency….again….but I’ve already told you – you actually have to have some kitchen skills before you can schedule a consultation!

Author: Shannon Cutts
Co-Author: Pearl Cutts

p.s. For more than 70 full length feature stories about our fab and feathery star that will be available nowhere else, reserve your personal copy of Pearl’s new book today! CLICK TO RESERVE YOUR COPY

Watch & Listen: Pearl & his mommy read from “Love & Feathers”


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Published by Shannon Cutts

Cockatiel, redfoot tortoise and box turtle mama. Author, writer, pet & people blogger.

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