Shannon Cutts

Day 306: Conversations About Crust

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Species aside, nearly all beings have an opinion on that most critical of culinary topics:

“Is the pizza middle or the pizza crust the tastiest?”

The subject of intense debate (as prepared by Pearl's personal chef, the Small Tree).
The subject of intense debate (as prepared by Pearl’s personal chef, the Small Tree).

Because emotions run high and conversations can get quite (um) heated, it is often best to bring in a skilled mediator to settle the debate.

When the mediator (with feathers) arrives, all other beings must first agree to defer to such a discriminating palate.

Agreement reached, the mediator can begin a more thorough investigation….and deliver his binding verdict.

So this is what everyone is fussing about? Okay, I'll get right on it.
So this is what everyone is fussing about, Mom? Okay, I’ll get right on it.
Sure - we can do one official media shot before I get started.
Sure – we can do one official media shot before I get started.
Well alright then, but just one more....I have a lot of work to do!
Well okay, but just one more media shot ….I have a lot of work to do!
First I will perform my patented "full beak immersion" test.
First I will perform my patented “full beak immersion test.”
Next up is a particularly delicate test called the "crunchiness-based surface scan."
Next up is a particularly delicate test called the “crunchiness-based surface scan.”
No mediation session is complete without the most demanding test of all - the "stress quality test."
The “prey intimidation stress test” is my personal favorite.
Just one final nibble for "consistency testing."
We will finish this session with the “full flavor palate test.”
And my binding verdict is: "Crust!"
And my binding verdict is: “Crust!” (Mediator’s personal notes: after all, crunch trumps all.)

Author: Shannon Cutts
Co-Author: Pearl Cutts

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